Download Take Away Card as a PDF file
| Starter | |
| 13. | Noom Pang Na Moe |
| Fried minced meat on a slice of bread | |
| 18. | Saté Moe |
| Pork Satay | |
| Main course | |
| 38. | Kheng Kari Kai |
| Yellow Curry with Chicken | |
| 55. | Moe Phad Prik Waan |
| Stir fried pork tenderloing with ginger, peppers, spring-onion in sesame oil, soy-oyster sauce and wine | |
| 64. | Nua Phad Kee Mow  |
| Stir fried beef with onion and peppers in spicy kee-mow sauce | |
| 86. | Koeng Krathiam |
| Stir fried shrimps with garlic and pepper | |
| Side dish | |
| 78. | Khai Djauw Tam Mada |
| Thai omelette with onion and tomatoes | |
| 122. | Phad Pak Prieuw Waan |
| Stir fried vegetables in sweet-sour sauce | |
| Takeaway menu for one person | 11,00 |
| A choice of main course | |
| A side dish of your choice | |
| Includes white or fried rice | |
| Takeaway menu for two persons | 23,50 |
| Two starters of your choice | |
| Two main courses of your choice | |
| Two side dishes of your choice | |
| Includes white or fried rice | |
| One starter | 3,75 |
| Noodles i.s.o. rice (per bowl) | 1,25 extra |
| Extra rice or fried rice (per bowl) | 1,75 |
| Extra noodles (per bowl) | 2,75 |
Timetable takeaway
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Monday, Wednesday, Thursday, Sunday: 17:00 - 21:00
Friday, Saturday: 17:00 - 21:30
Tuesday closed
When there is a huge rush in the restaurant area, there will be, to prevent long waiting times at the weekend for the collection center, identified how long it takes for the dish to be ready.
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