Chang Phurk - Thai restaurant & Takeaway



Menu card Download Menu card as a PDF file
   
Soups
   
1.Kang Djeud Sabparod5.00
Clear pineapple soup with mince meat and fresh coriander
   
5.Tom Kha Kai hot5.75
Spicy chicken soup with mushrooms, tomato and fresh coriander and coconut milk
   
6.Tom Yam Kai hot5.75
Clear spicy chicken soup with mushrooms, tomato and fresh coriander
   
7.Tom Yam Koeng hot6.25
Clear spicy soup with shrimps, mushrooms, tomato and fresh coriander
   
8.Tom Yam Nua hot6.25
Clear spicy beef soup with tomato, mushroom and fresh coriander
   
9.Tom Djeud Pla5.75
Clear fish soup with ginger, union, spring onion and fresh coriander

TopTo the top
of this page

   
Starters
   
15.Poh Piah Sawoiel5.50
Deep fried minced meat in puff pastry
   
16.Ruam Mit Thod5.95
Combination of different Thai snacks (shrimps, chicken and minced meat)
   
17.Thod Man Pla hot5.50
Fried fish cakes with red curry
   
18.Saté Moe5.50
Pork Satay
   
20.Pla Muk Chup Pang Thod5.95
Deep fried cuttlefish in tempura

TopTo the top
of this page

   
Thai Salads
   
23.Yam Nua hot12.25
Spicy beef salad with cucumber, tomato, onion, lemongrass and fresh coriander
   
24.Koeng Saus Ma-Kam13.25
Shrimp salad with carrot and cucumber in tamarind sauce
   
25.Yam Thalay hot13.25
Spicy seafood salad with shallots, spring onion, tomato, lemon grass and fresh coriander
   
26.Yam Pla Thod hot12.25
Spicy fried panga fillet with conical cabbage, shallots, citroen leaves and cashew nuts

TopTo the top
of this page

   
Chicken
   
29.Kai Chang Phurk16.25
Stir fried marinated chicken fillet with peppers in sherry sauce
   
34.Kai Phad Pong Kari hot16.50
Stir fried slice of chicken fillet with onion, tomato, egg, milk, spring onion, chilli pepper and coriander in curry sauce
   
36.Kai Phad Sabparod16.25
Stir fried chicken fillet with pineapple, carrot and peppers in sherry sauce
   
39.Kai Prik King Med Mamuang hot16.50
Stir fried slice of chicken fillet in red curry with onion, ginger and cashew nuts
   
43.Kai Saus Appel16.25
Stir fried chicken fillet with slices of apple, orange juice, honey, sesame seed and black pepper
   
44.Kai Kratiam Prikthai16.50
Stir fried slice of chicken fillet with garlic, spring onion and fresh coriander

TopTo the top
of this page

   
Pork
   
46.Kheng Khiauw Waan Moe hot16.25
Pork tenderloin with peppers, mushroom, corn in green curry, basil and coconut milk
   
53.Moe Phad Prik Kheng hot16.25
Stir-fried pork tenderloing with zucchini and mushrooms in red curry paste sauce with basil
   
54.Moe Phad Hed15.95
Stir fried pork fillet with onion, mushroom, spring onion, dried mushroom and egg in sherry sauce
   
55.Moe Phad Prik Waan 15.95
Stir fried pork tenderloing with ginger, peppers, spring-onion in sesame oil, soy-oyster sauce and wine
   
56.Phad Kalam Moe Dang17.50
Stir fried roasted pork fillet with oxheart cabbage, fried onion, garlic and pepper sauce
   
59.Moe Thod Saus Prik hot16.75
Stir fried marinated pork fillet with onion, zucchini and coriander in chili sauce

TopTo the top
of this page

   
Beef dishes
   
62.Massaman Nua hot18.25
Beef in massaman curry with onion, sweet potato, peanuts and coconut milk
   
63.Nua Krathiam Prikthai18.25
Stir fried slice of beef with garlic and pepper
   
66.Nua Phad Med Mamuang17.95
Stir fried slice of beef with cashew nuts, legume and peppers in chilli sauce
   
67.Nua Phuai Kee Mow hot18.25
Stir fried simmered beef with chilli pepper, onion, tomato, butter beans and basil in kee mow sauce
   
69.Phad Nua Nam Man Hoi17.95
Stir fried slice of beef with dried mushrooms and onion in oyster sauce
   
71.Phanang Nua hot18.50
Sliced steak in phanang curry paste, peanuts and basil in coconut milk

TopTo the top
of this page

   
Egg Dishes
   
75.Khai Dauw Song Kleung hot9.25
Fried egg with onion, green beans, mushroom and basil in spicy sauce
   
76.Khai Muwan hot10.25
Rolled omelette with minced shrimp, ginger, tomato and spring onion
   
77.Khai Djauw Moe Sab9.95
Omelette with minced meat, onion and tomatoes
   
78.Khai Djauw Tam Mada8.45
Thai omelette with onion and tomatoes

TopTo the top
of this page

   
Seafood
   
82.Khoeng Saus Khamin hot18.00
Stir fried prawns with onion, cumin, tomato, milk, lemon juice and fresh coriander in red curry
   
85.Koeng Phad Prik Waan18.00
Stir fried shrimps with onion, ginger, paprika in tomato sauce
   
86.Koeng Krathiam18.00
Stir fried shrimps with garlic and pepper
   
89.Phad Poh Teack hot18.75
Stir fried mix of squid, shrimps, fish fillet and mussels with coconut milk, oxheart cabbage, tomato, basil leaves in seasoned spicy sauce
   
95.Pla Phad Tao Jiauw17.95
Stir fried panga fillet with ginger, spring onion, mushroom, fresh coriander, dried mushrooms and celery in soya bean sauce
   
98.Pla Choe Chie hot18.25
Fried panga fillet with coconut milk, green beans and lemon leaves in red curry paste
   
99.Pla Sam Rod hot18.00
Stir fried panga fillet with onion in spicy sweet, sour and salty sauce

TopTo the top
of this page

   
Vegetarian soups
   
102.Soep Hom5.00
Soup with onion, garlic, shallots and white wine
   
106.Tom Yam Hed hot5.50
Spicy mushroom soup with tomatoes and fresh coriander in coconut milk

TopTo the top
of this page

   
Vegeterian starters
   
109.Loempia's4.25
Thai spring rolls (2 pieces; only vegetables)
   
111.Tau Hoe Sawoiel hot5.00
Deep fried tofu in tempura with spicy Thai peanut sauce
   
113.Thod Man Khao Phod5.45
Deep fried corn in tempura
   
115.Jam Pak Thod hot6.75
Deep fried vegetables in tempura with savoury sweet-sour sauce

TopTo the top
of this page

   
Vegetarian main courses
   
121.Phad Pak Nam Man Hoi10.50
Stir fried mix vegetables with oyster sauce
   
122.Phad Pak Prieuw Waan10.50
Stir fried vegetables in sweet-sour sauce
   
124.Phad Pak Ruam Krati10.75
Stir fried mix vegetables with coconut milk
   
126.Tau Hoe Prik King Med Mamuang hot12.95
Stir fried tofu in red curry with onion, ginger and cashew nuts
   
128.Tau Hoe Thod Raad Saus hot13.50
Deep fried tofu in tempura with savoury mix vegetable sauce
   
129.Tau Hoe Khang Kari hot13.50
Deep fried tofu in tempura with yellow curry paste, pineapple, coriander and coconut milk
   
130.Tau Hoe Thod Sai Nga12.95
Deep fried tofu with coriander, conical cabbage and spring onion in sesame sauce

TopTo the top
of this page

   
Menus
   
   
131. Menu "Chang Phurk"
(min. 2 personen, prijs p.p.)
30.95
Menu "Chang Phurk"
(min. 2 persons, price p.p.)
 
   
   
 Kang Djeud Sabparod 
Clear pineapple soup with mince meat and fresh coriander 
   
 Loempia's 
Thai spring rolls (2 pieces; only vegetables) 
   
 Yam Tang Kwa 
Sweet-sour cucumber salad with shallots, paprike and fresh coriander 
   
 Kai Chang Phurk 
Stir fried marinated chicken fillet with peppers in sherry sauce 
   
 Moe Phad Prik Kheng hot 
Stir-fried pork tenderloing with zucchini and mushrooms in red curry paste sauce with basil 
   
 Nua Krathiam Prikthai 
Stir fried slice of beef with garlic and pepper 
   
 Khai Dauw Song Kleung hot 
Fried egg with onion, green beans, mushroom and basil in spicy sauce 
   
 Ice Cream Thod 
Fried vanilla ice with slices of pineapple or banana, chocolate sauce and whipped cream 
   
   
132. Menu "Bangkok"
(min. 2 personen, prijs p.p.)
34.50
Menu "Bangkok"
(min. 2 persons, price p.p.)
 
   
   
 Tom Kha Kai hot 
Spicy chicken soup with mushrooms, tomato and fresh coriander and coconut milk 
   
 Poh Piah Sawoiel 
Deep fried minced meat in puff pastry 
   
 Yam Tang Kwa 
Sweet-sour cucumber salad with shallots, paprike and fresh coriander 
   
 Kai Phad Pong Kari hot 
Stir fried slice of chicken fillet with onion, tomato, egg, milk, spring onion, chilli pepper and coriander in curry sauce 
   
 Moe Phad Prik Waan  
Stir fried pork tenderloing with ginger, peppers, spring-onion in sesame oil, soy-oyster sauce and wine  
   
 Phanang Nua hot 
Sliced steak in phanang curry paste, peanuts and basil in coconut milk 
   
 Koeng Krathiam 
Stir fried shrimps with garlic and pepper 
   
 Ice Cream Thod 
Fried vanilla ice with slices of pineapple or banana, chocolate sauce and whipped cream 
   
   
133. Menu "Siam"
(min. 2 personen, prijs p.p.)
36.95
Menu "Siam"
(min. 2 persons, price p.p.)
 
   
   
 Tom Yam Koeng hot 
Clear spicy soup with shrimps, mushrooms, tomato and fresh coriander 
   
 Ruam Mit Thod 
Combination of different Thai snacks (shrimps, chicken and minced meat) 
   
 Yam Tang Kwa 
Sweet-sour cucumber salad with shallots, paprike and fresh coriander 
   
 Nua Phad Med Mamuang 
Stir fried slice of beef with cashew nuts, legume and peppers in chilli sauce 
   
 Khoeng Saus Khamin hot 
Stir fried prawns with onion, cumin, tomato, milk, lemon juice and fresh coriander in red curry 
   
 Phad Poh Teack hot 
Stir fried mix of squid, shrimps, fish fillet and mussels with coconut milk, oxheart cabbage, tomato, basil leaves in seasoned spicy sauce 
   
 Pla Choe Chie hot 
Fried panga fillet with coconut milk, green beans and lemon leaves in red curry paste 
   
 Ice Cream Thod 
Fried vanilla ice with slices of pineapple or banana, chocolate sauce and whipped cream 
   
   
135. Menu "Chang Mai"
(voor 2 personen)
39.95
Menu "Chang Mai"
(for 2 persons)
 
   
   
 Kai Chang Phurk 
Stir fried marinated chicken fillet with peppers in sherry sauce 
   
 Moe Phad Prik Kheng hot 
Stir-fried pork tenderloing with zucchini and mushrooms in red curry paste sauce with basil 
   
 Nua Krathiam Prikthai 
Stir fried slice of beef with garlic and pepper 
   
 Khai Dauw Song Kleung hot 
Fried egg with onion, green beans, mushroom and basil in spicy sauce 
   
   
136. Menu "Ayuthaya"
(voor 2 personen)
42.50
Menu "Ayuthaya"
(for 2 persons)
 
   
   
 Kai Phad Pong Kari hot 
Stir fried slice of chicken fillet with onion, tomato, egg, milk, spring onion, chilli pepper and coriander in curry sauce 
   
 Moe Phad Prik Waan  
Stir fried pork tenderloing with ginger, peppers, spring-onion in sesame oil, soy-oyster sauce and wine  
   
 Phanang Nua hot 
Sliced steak in phanang curry paste, peanuts and basil in coconut milk 
   
 Koeng Krathiam 
Stir fried shrimps with garlic and pepper 
   
   
137. Menu "Phuket"
(voor 2 personen)
45.75
Menu "Phuket"
(for 2 persons)
 
   
   
 Nua Phad Med Mamuang 
Stir fried slice of beef with cashew nuts, legume and peppers in chilli sauce 
   
 Khoeng Saus Khamin hot 
Stir fried prawns with onion, cumin, tomato, milk, lemon juice and fresh coriander in red curry 
   
 Phad Poh Teack hot 
Stir fried mix of squid, shrimps, fish fillet and mussels with coconut milk, oxheart cabbage, tomato, basil leaves in seasoned spicy sauce 
   
 Pla Choe Chie hot 
Fried panga fillet with coconut milk, green beans and lemon leaves in red curry paste 

TopTo the top
of this page

   
Desert and Ice-cream
   
138.Bananasplit6.00
Vanilla ice with banana, whipped cream and strawberry sauce
   
139.Chang Phurk Royal II6.00
Vanilla ice with palm fruit, amaretto syrup, tropical dressing and whipped cream
   
140.Ice Cream Thod6.50
Fried vanilla ice with slices of pineapple or banana, chocolate sauce and whipped cream
   
142.Kinderijs / Children's Ice3.00
1 scoop of vanilla ice with chocolate or strawberry sauce and whipped cream
   
143.Kloewee Boead Chie Saweú3.75
Banana with sesame seed in sweet coconut milk
   
144.Kloewee Hom Thong6.50
Fried filled pastry with banana, vanilla ice, caramel sauce and whipped cream

TopTo the top
of this page


____________________

Opening times a la carte restaurant

Monday, Wednesday, Thursday, Sunday: 17:00 to 22:00 (kitchen open til 21:00)
Friday, Saturday: 17:00 to 22:30 (kitchen open til 21:30)
Tuesday closed

TopTo the top
of this page


______________